Sunday, May 19, 2013

breakfast "Surprise!"


Recipe for a delicious breakfast from the magazine "Cooking Journal." Surprise your loved ones with breakfast "Surprise!"


products:

1 tomato
1 slice of bread
1 egg
ketchup
cheese
olive oil
Method of preparation:

In the heat-resistant container in which you will be served breakfast, smeared with olive oil and top line up 3-4 slices of fresh tomato.

Put them on a slice of bread with a hole in the middle.

It clicks 1 egg and toast itself was spotted here and there with ketchup.

Bake in preheated oven or grill and still hot, sprinkle with plenty of cheese.

Breakfast "Surprise" is available immediately.

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