Cherries pie

Products:

• 1 and 1/2 cups sugar
• 160 g butter
• 500g cherries
• 3/4 cup yogurt
• 3 eggs
• 3 cups flour
• 1 vanilla
• 1 baking powder

Method of preparation:

1. Oil well shaken with sugar.
2. Add one egg at a time, such as beating continued.
3. Little by little, put the flour mixed with baking powder and vanilla, then yogurt.
4. The resulting mixture was poured into a greased and scatter of flour pan.
5. Cover with cherry, previously cleaned from stones and Oval in flour.
6. Bake in moderate oven, not the fruit fall to the bottom.