Almond cookies

Ingredients

100 grams. soft butter

100 grams. castor sugar

1 egg yolk

50 grams. crushed almond nuts

150 grams. flour

zest of one small lemon

50 grams. plain chocolate

Method of preparation:

1. Beat butter, sugar and egg yolks.

2. Add the flour, ground almonds and grated lemon rind.

3. Knead the dough and roll it into a sheet with a thickness of 5 mm., From which to cut stars using shapes.

4. Place cookies on a tray covered with baking paper.

5. Bake cookies in a preheated oven at 160 degrees for 10-15 minutes.

6. During this time the chocolate melt in a water bath

7. Optionally put some of it in the middle of cold and sweet with a toothpick decorate by pulling molten chocolate or paint on it.